Description
Cardamom
is often referred as the “Queen of Spices” because of its very pleasant
aroma and taste. It is one of the most expensive spices, but only a
little is needed to impart the flavour.
Product Description
Cardamom
is one of the world’s very ancient spices. Cardamom has a strong, unique
taste, with an intensely aromatic, resinous fragrance and is used as an
essential garnish in biryanis and pulaos.. It is a common ingredient in
Indian cooking and is often used in traditional Indian sweets and in
masala chai (spiced tea). It is best stored in pod form because once the
seeds are exposed or ground, they quickly lose their flavour.
Green cardamom is often used in the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs.
Green cardamom is often used in the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs.
We supply three different Grades of Cardamom, which determine the size, color and liter weight of the pod.
Extra Fancy or Super, (Extra) Bold
A very
special variety. All capsules will be matured greenish and having above 8
mm diameter size. Lt. Wt. will be more than 450 gm.
Fancy or Bold
A Popular
export grade; 90% and above capsules will be having 6.5mm and above
diameter, matured and Greenish color. Lt. Wt. will be 415 gm.
Select or Small
Cardamom
having size between 5.5 mm and 6.5 mm. Cleaned and removed dust. Husk
and black capsules. Lt. Wt. will be around 385 gm.
Decorticated
Black /
Brown colour seeds are the original content in every Cardamom capsule.
The husks were fully removed. Lt. Wt may be around 550 gm to 600 gm.
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